Personnel Information

写真a

Yoshida Masanori


Date of Birth

1964.03

The master's program in charge

Division of Sustainable and Environmental Engineering

The doctoral program in charge

Division of Engineering

The department in charge

Department of Sciences and Informatics

Job title

Professor

E-mail Address

E-mail address

To the head of this page.▲

Research field 【 display / non-display 】

  • Manufacturing Technology (Mechanical Engineering, Electrical and Electronic Engineering, Chemical Engineering) / Chemical reaction and process system engineering

  • Humanities & Social Sciences / Family and consumer sciences, and culture and living

  • Manufacturing Technology (Mechanical Engineering, Electrical and Electronic Engineering, Chemical Engineering) / Transport phenomena and unit operations

To the head of this page.▲

Keywords for Research Field 【 display / non-display 】

  • Agitation and Mixing

  • Fluid Flow, Heat and Mass Transfer

To the head of this page.▲

Research themes 【 display / non-display 】

  • Operational Design of Impeller Agitation Vessel Type Chemical Equipment

    Chemical Equipment，Agitation and Mixing，Fluid Flow，2016.04 ～ 2017.03

  • Control of Viscosity for Non-Newtonian Liquid Food

    Liquid Food，Non-Newtonian Viscosity，Fluid Flow，2016.04 ～ 2017.03

To the head of this page.▲

Graduate school・Graduate course, etc. 【 display / non-display 】

  • Niigata University

    1990.03，Master's Course，Graduate School of Engineering，Department of Chemical Engineering，Completed，Japan

  • Niigata University

    1995.11，Doctor's Course，Graduate School of Science and Technology，Department of Production Science，Dropout，Japan

To the head of this page.▲

Graduate school・major, etc. 【 display / non-display 】

  • Niigata University

    1988.03，Faculty of Engineering，Department of Chemical Engineering，Graduate，Japan

To the head of this page.▲

Degree 【 display / non-display 】

  • Master of Engineering

  • Doctor of Engineering

To the head of this page.▲

Career 【 display / non-display 】

  • KIKKOMAN CORPORATION

    1990.04 ～ 1993.03

  • Niigata University, Faculty of Engineering, Research Assistant

    1995.11 ～ 2007.03

  • Niigata University, Faculty of Engineering, Assistant Professor

    2007.04 ～ 2009.10

  • Niigata University, Graduate School of Science and Technology, Associate Professor

    2009.11 ～ 2013.03

To the head of this page.▲
 
 

Books 【 display / non-display 】

  • Mass Transfer in Multiphase Systems and its Applications

    M. Yoshida, K. Yamagiwa, A. Ohkawa, S. Tezura，InTech，Gas-Liquid Mass Transfer in an Unbaffled Vessel Agitated by Unsteadily Forward-Reverse Rotating Multiple Impellers，(p.780)，2011.02，978-953-307-215-9

To the head of this page.▲

Papers 【 display / non-display 】

  • Efficacies for Prevention of Aspiration due to Thickening of Liquid Foods Evaluated through Operation of a Swallowing Model Apparatus

    吉田雅典，鶴田裕子，髙子雄一朗，鈴木崚太，BIO Clinica，vol.1，(12)，(p.126 ～ 130)，2023.05

  • Efficacies for Aspiration Prevention due to Different Thickenings of Liquid Foods Evaluated through Operation of a Swallowing Model Apparatus

    吉田雅典，髙子雄一朗，小野遥香，鈴木崚太，Agricultural biotechnology，vol.6，(10)，(p.963 ～ 967)，2022.09

  • Evaluation of Thickened Liquid Viscoelasticity for a Swallowing Process Using an Inclined Flow Channel Instrument

    M. Yoshida, Y. Tsuruta, Y. Takako, A. Kudo and R. Fujiwara，International Journal of Food Engineering，vol.18，(1)，Article Number:10.1515/ijfe-2021-0328，2021.12

  • Efficacies for Prevention of Aspiration due to Thickening of Liquid Foods Evaluated through Operation of a Swallowing Model Apparatus

    吉田雅典，鶴田裕子，髙子雄一朗，鈴木崚太，アグリバイオ，vol.4，(14)，(p.1276 ～ 1280)，2020.12

  • Evaluation of Non-Newtonian Viscosities of Liquid Foods in Swallowing Process Using Inclined Flow Channel Instrument

    M. Yoshida, Y. Tsuruta, Y. Takako, A. Kudo and R. Fujiwara，International Journal of Food Engineering，vol.15，(12)，Article Number:10.1515/ijfe-2019-0250，2019.12

display all >>

To the head of this page.▲

International conference proceedings 【 display / non-display 】

  • Evaluation of Efficacies for Prevention of Aspiration due to Viscoelasticity of Liquid Foods through Operation of a Swallowing Model Apparatus

    M. Yoshida, Y. Takako, K. Tamba, H. Ono and M. Iidzuka，2019 International Conference on Agric. Food Sci.，Article Number:SP-09，2019.12，Kuala Lumpur, Malaysia

  • Power Characteristics of Closed Impellers with Different Geometries of Flat Blades for Agitation

    M. Nakata, H. Matsunaga and M. Yoshida，18th Asian Pacific Confed. Chem. Eng. Congress，Article Number:PB369，2019.09，Sapporo, Japan

  • Liquid Flow in Impeller Rotational Regions of Baffled and Unbaffled Vessels with Turbine-Type Agitator

    M. Yoshida, N. Shimada and K. Umetsu，21st International Congress Chem. Process Eng.，Article Number:P1.41，2014.08，Praha, Czech Republic

To the head of this page.▲
 

Class subject in charge 【 display / non-display 】

  • 流れ学Ｂ

    2023，Department

  • フレッシュマンセミナー（Iクラス）

    2023，Department

  • 化学プロセス生産論および実験実習（実験実習Aクラス・週２回開講）

    2023，Department

  • 化学プロセス生産論および実験実習（実験実習Bクラス・週２回開講）

    2023，Department

  • 化学プロセス生産論および実験実習（A・Bクラス講義）

    2023，Department

display all >>

To the head of this page.▲