Papers - Chang Young-Cheol

21. Cometabolic degradation of toxic trichloroethene or cis-1,2-dichloroethene with phenol and production of poly-β-hydroxybutyrate (PHB)

    Young-Cheol Chang, M. Venkateswar Reddy, DuBok Choi，Green Chemistry，vol.23，(p.2729 ～ 2737)，2021.03

    

22. Production of biofuel precursor molecules (monocarboxylic acids, biohydrogen) from apple and pumpkin waste through an anaerobic fermentation process

    M. Venkateswar Reddy and Young-Cheol Chang，Sustainable Energy & Fuels，vol.5，(p.4133 ～ 4140)，2021.07

    

23. Two-Stage Polyhydroxyalkanoates (PHA) Production from Cheese Whey Using Acetobacter pasteurianus C1 and Bacillus sp. CYR1

    Young-Cheol Chang, Motakatla Venkateswar Reddy, Kazuma Imura, Rui Onodera, Natsumi Kamada, Yuki Sano，BIOENGINEERING-BASEL，vol.8，(11)，Article Number:157，2021.10

    

24. PHA production enhancement using co-cultures of phenol-degrading and PHA-producing bacteria

    Takahiro Oogami, Fumiya Chiba, Takumi Terayama, Motakatla Venkateswar Reddy, Young-Cheol Chang，International Symposium on Water, Ecology and Environment Proceedings，2022.12

    

25. Biodegradation of PHB in simulated soil by Ralstonia sp. C16 strain isolated from alpine soils in Japan

    Takumi Terayama, Hinako Suzuki, Motakatla Venkateswar Reddy, Young-Cheol Chang，International Symposium on Water, Ecology and Environment Proceedings ，2022.12

    

26. Development of a simple quantification method for PHA by HPLC using alkaline decomposition

    Kyo Saito, Motakatla Venkateswar Reddy, Young-Cheol Chang，International Symposium on Water, Ecology and Environment (ISWEE 2022) Proceedings，2022.12

    

27. Production of acetic acid, a precursor molecule for the synthesis of PHA by optimizing the culture conditions using Acetobacter sp. C1 strain

    Kazuma Imura, M. Venkateswar Reddy, Young-Cheol Chang，Proceedings of 6th Green and Sustainable Chemistry Conference，2021.11

    

28. Validation of biphenyl degradation pathway by polymerase chain reaction, peptide mass fingerprinting and enzyme analysis

    Young-Cheol Chang, Hideto Sugawara, M. Venkateswar Reddy，Water-Energy Nexus，vol.4，(p.69 ～ 75)，2021.05

    

29. Polyhydroxyalkanoates (PHA) production using single or mixture of fatty acids with Bacillus sp. CYR1: Identification of PHA synthesis genes

    M. Venkateswar Reddy, Ayumu Watanabe, Rui Onodera, Yasuteru Mawatari, Yusei Tsukiori, Atsushi Watanabe, Miran Kudou, Young-Cheol Chang，Bioresource Technology Reports，vol.11，Article Number:100483，2020.09

    

30. Biodegradation of alkylphenols by rhizosphere microorganisms isolated from the roots of Hosta undulata

    Young-Cheol Chang, M. Venkateswar Reddy, Honoka Umemoto, Sonomi Kondo, DuBok Choi，Journal of Environmental Chemical Engineering，vol.8，Article Number:103771，2020.06

    

31. Degradation of 4-tert-butylphenol in contaminated soil using Penicillium sp. CHY-2 isolated from pristine Antarctica

    Young-Cheol Chang, Rui Onodera, M. Venkateswar Reddy，Water-Energy Nexus，vol.3，(p.11 ～ 14)，2020.04

    

32. Polyhydroxyalkanoates (PHA) Production from Wastewaters using Pure and Co-culture Bacterial Systems: A New Approach of Bio-circular Economy

    Young-Cheol Chang and M. Venkateswar Reddy ，Proceedings of Forum on Studies of the Environmental and Public Health Issues in the Asian Mega-cities，2019.12

    

33. Bacterial conversion of waste into polyhydroxybutyrate (PHB): A new approach of bio-circular economy for treating waste and energy generation

    M. Venkateswar Reddy, Yasuteru Mawatari, Rui Onodera, Yuki Nakamura, Yuka Yajima, Young-Cheol Chang，Bioresource Technology Reports，vol.7，(p.100246)，2019.09

    

34. Medium-Chain Fatty Acids Production Through Anaerobic Fermentation Using Clostridium kluyveri: Effect of Ethanol and Acetate

    Reddy M. Venkateswar、Mohan S. Venkata、Chang Young-Cheol，Applied Biochemistry and Biotechnology，vol.185，(10)，(p.1 ～ 12)，2018.10

    

35. Fruiting body formation of the nivicolous myxomycete Badhamia alpina in moist chamber culture

    Yajima Y, Hoshino T, Kondo N, Chang Y-C.，Mycoscience，vol.59，(4)，(p.268 ～ 276)，2018.07

    

36. Short chain and medium chain fatty acids production using food waste under non-augmented and bio-augmented conditions

    Motakatla Venkateswar Reddy, Satoru Hayashi, Dubok Choi, Hoon Cho, Young-Cheol Chang，Journal of Cleaner Production，vol.176，(p.645 ～ 653)，Article Number: 176, 645-653 (2018)，2018.03

    

37. Sustainable production of medium chain fatty acids (MCFA) with an enriched mixed bacterial culture: microbial characterization using molecular methods

    Venkateswar Reddy, M., Mohan, S.V., Chang, Y. C.，Sustainable Energy & Fuels，vol.2，(p.372 ～ 380)，2018.01

    

38. Degradation of toxic compounds at low and medium temperature conditions using filamentous fungus Penicillium sp. CHY-2

    Young-Cheol Chang，Proceedings of International Symposium on Persistent Toxic Substances，2017.09

    

39. Production of medium chain fatty acids (MCFA) using acetate and mixed culture

    M. Venkateswar REDDY, Yuka YAJIMA, Young-Cheol CHANG，Proceedings of Water and Environment Technology Conference，2017.07

    

40. Development of a new food with medium chain fatty acids for the prevention of neurodegenerative disease dementia

    Young-Cheol Chang, M. Venkateswar Reddy, Yuka Yajima, Tatsuaki Tsuruyama, Yuichi Ohira，Proceedings of Annual Meeting of International Congress on Nutrition and Integrative Medicine-Prospective New Technologies，2017.07